Home Farm Hotel Blog

Valentine’s Day 2008

steve — Fri, 25 Jan 2008 13:42:44 +0000

Show your partner just how much you care!

Dinner at Home Farm is always special, but Valentine’s Day brings out the best in us! This year Chef, Lee Villiers will be bringing you a special French-inspired Lovers’ Menu.

Hopelessly romantic and always looking to give you that extra something special, our Valentine’s Dinner will live long in the memory.

Bring your loved one to Home Farm and enjoy Chef’s marvelous menu written just for this day.

Click Here for Menu

£10 Lunches!

steve — Thu, 27 Dec 2007 15:01:01 +0000

Launching 2nd January, Home Farm will be offering lunches from Monday to Saturday at just £10 for 2 courses (Main & Dessert).

Go on! Take advantage of this great value deal!!

Food & Wine Evening

steve — Thu, 20 Dec 2007 17:41:46 +0000

On Wednesday, 16th January, we present an exeptional evening of fun, food & drink!

Chef Lee Villiers will entertain you with cookery demonstrations while Claire from Christopher Piper Wines will enlighten you with tastings to accompany each course.

Priced at just £24.95 INCLUDING the wine samples, this promises to be a wonderful evening.

Book early to avoid disappointment! Also, why not consider staying the night? A deal far too good to mention awaits!

Thai Evening

steve — Thu, 20 Dec 2007 17:38:46 +0000

On Wednesday, 9th January, we are pleased to repeat our excursion into Thai cuisine. The last one played to a full house and was a huge success.

The format will, as before, be a taster menu, with a range of different dishes being served to all tables.

Enjoy the fragrancy and flavours for yourself! Booking essential.

Local Information

steve — Mon, 03 Sep 2007 12:35:05 +0000

Testing links page template.

Sous Chef - Immediate Vacancy

steve — Fri, 31 Aug 2007 13:22:51 +0000

An immediate vacancy now exists for a full-time Sous Chef

To commence as soon a possible, the successful applicant will have good relevant experience of fine dining kitchens and must demonstrate both enthusiasm and passion for presenting high quality food.

An ability to work under pressure and to maintain an outstanding work ethic is essential.

Home Farm uses the finest of local ingredients and specialises in Modern English food. The restaurant currently has an AA rosette. Bar food is also provided 7-days a week to compliment the A la Carte evening menu.

Live-In may be available.

Please contact Steve Lundy (proprietor) either by e-mail or telephone on the following direct contacts:
homefarmhotel@btinternet.com
01404 830111

Sunday Carvery Launched!

steve — Fri, 13 Jul 2007 15:26:44 +0000

Home Farm now offers one of the finest Sunday carvery lunches in the area. All local produce, cooked fresh and served on HOT! Only £7.95!

For full menu see here

What Makes the Perfect Hotel?

steve — Thu, 05 Jul 2007 19:03:05 +0000

We like to listen to our guests! Please tell us those things that would make your stay perfect - big or small. Parking? TV? Bathrooms? Whatever! If it is important to you, it is important to us.

For any suggestions that we implement, a bottle of wine will find its way to you!

Steak & Kidney Pudding!

steve — Wed, 04 Jul 2007 07:34:50 +0000

Launching soon, our new Great British Menu will present you with styles old & new, but all with a traditional British ancestry. And, yes, the totally traditional, but almost forgotten steak & kidney pudding looks set to be the star! Handmade on the premises start-to-finish from 100% fresh ingredients, this is a treat never to forget!

SEE THE NEW MENU HERE!

New Wine List

steve — Wed, 04 Jul 2007 07:30:37 +0000

Always trying to find the perfect list, Christopher Piper Wines are helping us to provide an even better list at even better prices! Launching Saturday, 7th July. Check back for full details of the new list.

SEE THE NEW LIST NOW!