On Wednesday, 9th January, we are pleased to repeat our excursion into Thai cuisine. The last one played to a full house and was a huge success.

The format will, as before, be a taster menu, with a range of different dishes being served to all tables.

Enjoy the fragrancy and flavours for yourself! Booking essential.

Home Farm now offers one of the finest Sunday carvery lunches in the area. All local produce, cooked fresh and served on HOT! Only £7.95!

For full menu see here

Launching soon, our new Great British Menu will present you with styles old & new, but all with a traditional British ancestry. And, yes, the totally traditional, but almost forgotten steak & kidney pudding looks set to be the star! Handmade on the premises start-to-finish from 100% fresh ingredients, this is a treat never to forget!

SEE THE NEW MENU HERE!

Always trying to find the perfect list, Christopher Piper Wines are helping us to provide an even better list at even better prices! Launching Saturday, 7th July. Check back for full details of the new list.

SEE THE NEW LIST NOW!

Our chef has been hard at work again, this time creating the perfect menu to treat all those hard-working mums on Mother’s day on the 18th March 2007.

Priced at £19.95, it is a very reasonable price for such fine dining.

To view the details of this special menu, click here.

To find out more about our chefs, click here.

Or to get our contact information so you can reserve your table, click here.